Germs, A., Steunenberg, H. Estimating calcium in mechanically deboned poultry meat by oxidimetry and atomic absorption spectrophotometry. Beekbergen: 1978 213-219 p. : tab.
Germs, A., Steunenberg, H. Estimating calcium in mechanically deboned poultry meat by oxidimetry and atomic absorption spectrophotometry. Beekbergen: 1978 213-219 p. : tab.
Germs, A., Steunenberg, H. (1978) Estimating calcium in mechanically deboned poultry meat by oxidimetry and atomic absorption spectrophotometry, Beekbergen: 213-219 p. : tab.
Germs, A., & Steunenberg, H. (1978). Estimating calcium in mechanically deboned poultry meat by oxidimetry and atomic absorption spectrophotometry. Beekbergen: 213-219 p. : tab.
Germs A, Steunenberg H. Estimating calcium in mechanically deboned poultry meat by oxidimetry and atomic absorption spectrophotometry. Beekbergen: 1978. p. 213-219 p. : tab.