Petrova, I., Sertova, N., Ignatova, M., Stoyanova, S., Temelcheva, E., Blazhev, B. Influence of Biologically Active Extracts on the Quality and Biochemical Characteristics of Grain in Common Beans (Phaseolus Vulgaris L.). 2023 p. 415-430,.
Petrova, I., Sertova, N., Ignatova, M., Stoyanova, S., Temelcheva, E., Blazhev, B. Influence of Biologically Active Extracts on the Quality and Biochemical Characteristics of Grain in Common Beans (Phaseolus Vulgaris L.). 2023 p. 415-430,.
Petrova, I., Sertova, N., Ignatova, M., Stoyanova, S., Temelcheva, E., Blazhev, B. (2023) Influence of Biologically Active Extracts on the Quality and Biochemical Characteristics of Grain in Common Beans (Phaseolus Vulgaris L.), p. 415-430,.
Petrova, I., Sertova, N., Ignatova, M., Stoyanova, S., Temelcheva, E., & Blazhev, B. (2023). Influence of Biologically Active Extracts on the Quality and Biochemical Characteristics of Grain in Common Beans (Phaseolus Vulgaris L.). p. 415-430.
Petrova I, Sertova N, Ignatova M, Stoyanova S, Temelcheva E, Blazhev B. Influence of Biologically Active Extracts on the Quality and Biochemical Characteristics of Grain in Common Beans (Phaseolus Vulgaris L.). 2023. p. p. 415-430.
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