BODIN, B. Oats in Human Nutrition-Impact of cropping environment on oat groat nutrient content and tendency to rancidity. Uppsala: Swedish University of Agricultural Sciences, 1995 46 p. с.: tab., ill.
BODIN, B. Oats in Human Nutrition-Impact of cropping environment on oat groat nutrient content and tendency to rancidity. Uppsala: Swedish University of Agricultural Sciences, 1995 46 p. с.: tab., ill.
BODIN, B. (1995) Oats in Human Nutrition-Impact of cropping environment on oat groat nutrient content and tendency to rancidity, Uppsala: Swedish University of Agricultural Sciences 46 p. с.: tab., ill.
BODIN, B. (1995). Oats in Human Nutrition-Impact of cropping environment on oat groat nutrient content and tendency to rancidity. Uppsala: Swedish University of Agricultural Sciences, 46 p. с.: tab., ill.
BODIN B. Oats in Human Nutrition-Impact of cropping environment on oat groat nutrient content and tendency to rancidity. Uppsala: Swedish University of Agricultural Sciences; 1995. p. 46 p. с.: tab., ill.
