Growth and activity of starter and adjunct lactobacilli and lactococci during ripening of two types Bulgarian white brine cheese. 2007 с. 177-183 : фиг,.
Growth and activity of starter and adjunct lactobacilli and lactococci during ripening of two types Bulgarian white brine cheese. 2007 с. 177-183 : фиг,.
(2007) Growth and activity of starter and adjunct lactobacilli and lactococci during ripening of two types Bulgarian white brine cheese, с. 177-183 : фиг,.
(2007). Growth and activity of starter and adjunct lactobacilli and lactococci during ripening of two types Bulgarian white brine cheese. с. 177-183 : фиг.
Growth and activity of starter and adjunct lactobacilli and lactococci during ripening of two types Bulgarian white brine cheese. 2007. p. с. 177-183 : фиг.