Introducing objective criteria for the transformation of energy and protein along the feed-consumable-by-humans chain in pig farming through the Clark energy distribution and Clark protein transformation System

Dimo Penkov; Gergana Marcheva; Radka Nedeva
Valentin Katsarov

Б 1098

Детайли

Източник - периодично издание: ЖИВОТНОВЪДНИ науки
Източник: Животновъдни науки
Година на издаване: 2021
Пор.№: 3
Страници: с. 27-31
Том: 58
Ключови думи: Clarc of energy distribution, Clarc of protein transformation, pigs, fattening

ISSN: 0514-7441
Системен №: 133045
Website: https://animalscience-bg.org/page/bg/details.php?article_id=652

Действия

APA Chicago / Turabian (16th edition) Harvard MLA (7th edition) Vancouver

Penkov, D., Marcheva, G., Nedeva, R. Introducing objective criteria for the transformation of energy and protein along the feed-consumable-by-humans chain in pig farming through the Clark energy distribution and Clark protein transformation System. 2021 с. 27-31,.

Penkov, D., Marcheva, G., Nedeva, R. (2021) Introducing objective criteria for the transformation of energy and protein along the feed-consumable-by-humans chain in pig farming through the Clark energy distribution and Clark protein transformation System, с. 27-31,.

Penkov, D., Marcheva, G., & Nedeva, R. (2021). Introducing objective criteria for the transformation of energy and protein along the feed-consumable-by-humans chain in pig farming through the Clark energy distribution and Clark protein transformation System. с. 27-31.

Penkov D, Marcheva G, Nedeva R. Introducing objective criteria for the transformation of energy and protein along the feed-consumable-by-humans chain in pig farming through the Clark energy distribution and Clark protein transformation System. 2021. p. с. 27-31.

Introducing objective criteria for the transformation of energy and protein along the feed-consumable-by-humans chain in pig farming through the Clark energy distribution and Clark protein transformation System

Детайли

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