Satchanska, G., Mustapha, G., Ahad, V., Ilin, D., Doycheva, A. Lactobacilli count, morphology analysis and biochemical identification of lactic acid bacteria isolates from top yogurt brands. 2017 с. 79-86,.
Satchanska, G., Mustapha, G., Ahad, V., Ilin, D., Doycheva, A. Lactobacilli count, morphology analysis and biochemical identification of lactic acid bacteria isolates from top yogurt brands. 2017 с. 79-86,.
Satchanska, G., Mustapha, G., Ahad, V., Ilin, D., Doycheva, A. (2017) Lactobacilli count, morphology analysis and biochemical identification of lactic acid bacteria isolates from top yogurt brands, с. 79-86,.
Satchanska, G., Mustapha, G., Ahad, V., Ilin, D., & Doycheva, A. (2017). Lactobacilli count, morphology analysis and biochemical identification of lactic acid bacteria isolates from top yogurt brands. с. 79-86.
Satchanska G, Mustapha G, Ahad V, Ilin D, Doycheva A. Lactobacilli count, morphology analysis and biochemical identification of lactic acid bacteria isolates from top yogurt brands. 2017. p. с. 79-86.