Каталог "Статии"
| Списание
Study of Agro-Food Industry By-Products as Functional Components in Bakery Products
Zhivka Goranova; Todorka Petrova; Milena Ruskova; Kateryna Khvostenko; Stoyanka Madzharova
A 2302
Детайли
- Източник - периодично издание
- JOURNAL of mountain agriculture on the Balkans
- Година на издаване
- 2023
- Пор.№
- 1
- Страници
- p. 470-488
- Том
- 26
- Ключови думи
- apple pomace, orange pomace, carrot leaves, nutritional profile, antioxidants, particle size distribution, functional properties, by-products, functional component
Допълнителна информация
- ISSN
- 1311-0489 - Print
- Системен №
- 154046
- Website
- https://jmabonline.com/en/article/04RuKLSIVVnO6SAy18wc