Satchanska, G., Tsenova, M., Vacheva-Dobrevska, R., Dicheva, V. Microbiota of Fresh and Canned Green Table Olives and Antibiotic Resistance of Foodborne Pathogens. 2019 p. 200-206,.
Satchanska, G., Tsenova, M., Vacheva-Dobrevska, R., Dicheva, V. Microbiota of Fresh and Canned Green Table Olives and Antibiotic Resistance of Foodborne Pathogens. 2019 p. 200-206,.
Satchanska, G., Tsenova, M., Vacheva-Dobrevska, R., Dicheva, V. (2019) Microbiota of Fresh and Canned Green Table Olives and Antibiotic Resistance of Foodborne Pathogens, p. 200-206,.
Satchanska, G., Tsenova, M., Vacheva-Dobrevska, R., & Dicheva, V. (2019). Microbiota of Fresh and Canned Green Table Olives and Antibiotic Resistance of Foodborne Pathogens. p. 200-206.
Satchanska G, Tsenova M, Vacheva-Dobrevska R, Dicheva V. Microbiota of Fresh and Canned Green Table Olives and Antibiotic Resistance of Foodborne Pathogens. 2019. p. p. 200-206.