Селскостопанска академия

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Намерени са 4 резултата.

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Ключова дума да съдържа meat qualities
Fattening and Meat Qualities of the Different Genotypes Large White Breed Young Pigs for the Gene MC4R Melanocortin Receptor and their Relationship with Some Biochemical Parameters of Blood Serum
A 2302
Каталог "Статии" | Списание
Fattening and Meat Qualities of the Different Genotypes Large White Breed Young Pigs for the Gene MC4R Melanocortin Receptor and their Relationship with Some Biochemical Parameters of Blood Serum
(2021)
V. Khalak; O. Ivanina

Determining genotypes of 3-breed pig hybrids by marker genes and their interrelation with meat productivity
Каталог "Статии" | Списание
Determining genotypes of 3-breed pig hybrids by marker genes and their interrelation with meat productivity
(2019)
Alexandr Maximov; Vyacheslav Vasilenko; Gennadiy Maximov; и др.

Level of Phenotypic Exhibition of Polygenic Heritable Signs of Young Pigs of Different Intrabreed Differentiation by Integrated Significative
A 2302
Каталог "Статии" | Списание
Level of Phenotypic Exhibition of Polygenic Heritable Signs of Young Pigs of Different Intrabreed Differentiation by Integrated Significative
(2022)
V. Khalak; O. Stadnytska; B. Gutyj; и др.

Technological Qualities of Goat Meat
A 2302
Каталог "Статии" | Списание
Technological Qualities of Goat Meat
(2024)
Lora Mondeshka; Teodora Popova; Svetoslava Stoycheva