Селскостопанска академия

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Намерени са 559 резултата.
Б 2465
Б 2465
Каталог "Статии" | Списание
Evaluation of yoghurt from fresh cow milk fortified with mango (Mangifera indica L.) pulp in Northern Nigeria
(2024)
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A 2302
Каталог "Статии" | Списание
Sponge Cakes with Milk Thistle by-Product: Physicochemical Properties and Sensory Characteristics
(2024)
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A 2302
Каталог "Статии" | Списание
Mineral Composition of Yoghurt from Goat Milk Supplemented with Aronia Fruit Juice
(2024)
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A 2302
A 2280
Каталог "Статии" | Списание
Technical aspect method to concentrate Whey milk
(2023)
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A 2280
Каталог "Статии" | Списание
Biologically active and trans fatty acids in cows milk and Bulgarian kashkaval
(2023)
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A 2280
Каталог "Статии" | Списание
Impact of some enzymes and probiotic mixture on milk production, components and some blood traits in Awassi ewes
(2023)
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Б 1098
Каталог "Статии" | Списание
Estimation of environmental effects of test day milk yield in White Maritza sheep
(2023)
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Б 1098
Каталог "Статии" | Списание
Characteristics of lambs and milk productivity of Tsigay breed ewes and F1 and F2 crosses with Assaf dairy sheep
(2023)
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A 2302
Каталог "Статии" | Списание
Biological Efficiency and Chemical Composition of Milk of Normande Free-Range Cows
(2023)
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A 2302
Каталог "Статии" | Списание
Technology for Obtaining a Lyophilized Product Based on Milk Hydrolyzate
(2023)
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A 2302
Каталог "Статии" | Списание
Physicochemical and Biochemical Evaluation of a Lyophilized Probiotic Product Based on Milk Hydrolyzate
(2023)
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