Разширено търсене
Ключова дума да съдържа phenolic compounds
A 2280
Каталог "Статии" | Списание
Content of total phenolic compounds, anthocyanins and spectral characteristics of Gamza red wines depending on the alcoholic fermentation conditions
(2023)
Tatyana Yoncheva; Georgi Kostov; Hristo Spasov
Каталог "Статии" | Списание
Bioactive compounds and antioxidant activity in apple fruits cultivar Florina
(2019)
Nadezhda Petkova; Tatyana Bileva; Ekaterina Valcheva;
Galya Dobrevska;
Neli Grozeva;
Mima Todorova;
Vladislav Popov
и др.
Каталог "Статии" | Списание
Role of some phenolic compounds in a resistant gene pyramided potato genotype to late blight
(2013)
A 2280
Каталог "Статии" | Списание
Technological characteristic, aromatic profile and biological potential of wines from the local white wine variety Kokorko
(2023)
Tatyana Yoncheva; Dimitar Dimitrov; Lambrin Topuzliev;
Dimitar Dimov
и др.
A 2280
Каталог "Статии" | Списание
Assessment of extracts from dry fruits of Vaccinium myrtillus L. and Ribes nigrum by regression analysis
(2020)
Antoaneta Georgieva; Radostina Stefanova; Krasimir Krastev
Каталог "Статии" | Списание
In vitro antioxidant activity of methanol extract of Allium scorodoprasum
(2014)