Национална конференция с международно участие на тема: „Биологични растениевъдство, животновъдство и храни”, [27-28 ноември 2014 г., Троян] [Електронен ресурс] : доклади, постери

(2014)

Чети онлайн

Polysaccharides in rapenssed and effects of enzymes on wheat arabinoxylan during breadmaking

Ingrid ERIKSSON (1997)

Effects of temperature on Synechocystis sp. R10 (Cyanoprokaryota) at two irradiance levels

L. Gigova; G. Gacheva; R. Toshkova; L. Yossifova; E. Gardeva; N. Ivanova; I. Iliev; V. Kusssovski; H. Najdenski (2012)

The use of enzymes to improve utilization of nutrient in poultry diets

D. Chotinsky (2015)

Chemical characterization of brown seaweed Cystoseira barbata

Z. Manev; A Iliev; V. Vachkova (2013)

Determination of total polysaccharides in soils affected by forest fires

E. Atanasova; I. Atanassova; M. Teoharov (2012)