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Намерени са 337 резултата. Да не би да имахте предвид product?
UNASYLVA
Б 755
Каталог "Периодика" | Списание
UNASYLVA
Revue internationale des forest et des industries forestieres

JOURNAL of the Institute of Wood Science
A 1036
Каталог "Периодика" | Списание
JOURNAL of the Institute of Wood Science

STATISTIQUE des superficies, des productions et des rendements des produits vegetaux dans les pays members de l' OCDE
ИАИ /Институт по агр
Каталог "Периодика"
STATISTIQUE des superficies, des productions et des rendements des produits vegetaux dans les pays members de l' OCDE

Antioxidant activity and storage regime of grape seeds flakes - a waste product in wine elaboration
Каталог "Статии" | Списание
Antioxidant activity and storage regime of grape seeds flakes - a waste product in wine elaboration
(2108)
Albena Durakova; Adelina Bogoeva; Atanas Pavlov; и др.

Национална конференция с международно участие на тема: „Биологични растениевъдство, животновъдство и храни”, [27-28 ноември 2014 г., Троян] [Електронен ресурс] : доклади, постери
56223
Каталог "Книги" | Книги
Национална конференция с международно участие на тема: „Биологични растениевъдство, животновъдство и храни”, [27-28 ноември 2014 г., Троян] [Електронен ресурс] : доклади, постери
(2014)

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Traditional Bulgarian Artemisia flavored wines a review
A 2280
Каталог "Статии" | Списание
Traditional Bulgarian Artemisia flavored wines a review
(2024)
Vanya Boneva; Dessislava Dimitrova; Teodora Ivanova; и др.

Effects of feeding sun-dried bovine rumen contents on growth and carcass quality of New Zealand White rabbits
Б 1098
Каталог "Статии" | Списание
Effects of feeding sun-dried bovine rumen contents on growth and carcass quality of New Zealand White rabbits
(2024)
Brian Sibanda; M. Moyo; Alban Mugoti

Оптимизиране на заплащането на наемния труд в производството на хранителни продукти, напитки и тютюневи изделия
Каталог "Статии" | Списание
Оптимизиране на заплащането на наемния труд в производството на хранителни продукти, напитки и тютюневи изделия
(2014)
Нона Маламова

Antimicrobial activity of Lactobacillus spp. against Staphylococcus aureus ATCC 65 38
A 2280
Каталог "Статии" | Списание
Antimicrobial activity of Lactobacillus spp. against Staphylococcus aureus ATCC 65 38
(2023)
M. Guetouache; C. Ajazi Flutura; S. Medjekal; и др.

Food and nutrition security status and problems
A 2280
Каталог "Статии" | Списание
Food and nutrition security status and problems
(2023)
Sasha Grozdanova

Food production in the context of national food security: trends and opportunities
A 2280
Каталог "Статии" | Списание
Food production in the context of national food security: trends and opportunities
(2023)
Darina Ruscheva

Consumer’ Preferences for Direct Sales of Agricultural Produce in Bulgaria
A 2302
Каталог "Статии" | Списание
Consumer’ Preferences for Direct Sales of Agricultural Produce in Bulgaria
(2023)
Monika Kabadzhova

Borago officinalis L. as an important source of natural aromatic compounds
А 374
Каталог "Статии" | Списание
Borago officinalis L. as an important source of natural aromatic compounds
(2022)
Iveta Cicova; Lubomir Mendel; Vladimir Sitkey; и др.

Strategic Directions of Ensuring Food Security of Ukraine in the Context of Economic Integration
A 2341
Каталог "Статии" | Списание
Strategic Directions of Ensuring Food Security of Ukraine in the Context of Economic Integration
(2022)
Anastasiia Mostova; Ruslan Kliuchnyk; Kateryna Remizantseva

Sorption Characteristics of Flour Mixtures Enriched with Apple Pomace
A 2302
Каталог "Статии" | Списание
Sorption Characteristics of Flour Mixtures Enriched with Apple Pomace
(2022)
Zhivka Goranova; Adelina Vasileva; Albena Durakova; и др.

Possibilities for Reducing Nitrites in Cooked Sausages Via Biologically Active Substances
A 2302
Каталог "Статии" | Списание
Possibilities for Reducing Nitrites in Cooked Sausages Via Biologically Active Substances
(2022)
Nikolay Kolev; Lili Baleva

Quality Characteristics of Cooked Poultry Meatballs with Addition of Cricket Powder (Acheta Domestica)
A 2302
Каталог "Статии" | Списание
Quality Characteristics of Cooked Poultry Meatballs with Addition of Cricket Powder (Acheta Domestica)
(2022)
Nikolay Kolev; Desislava Vlahova-Vangelova; Desislav Balev; и др.

Changes in the Colour and Sensory Characteristics of Reformulated Cooked Sausages with Chia, Milk Thistle (Silybum marianum) and Pumpkin Seed Oils during Storage
A 2302
Каталог "Статии" | Списание
Changes in the Colour and Sensory Characteristics of Reformulated Cooked Sausages with Chia, Milk Thistle (Silybum marianum) and Pumpkin Seed Oils during Storage
(2022)
Maria Momchilova; Dilyana Gradinarska-Ivanova; Dinko Yordanov

System approach to organic producers marketing activities based on the sustainable development concept
A 2280
Каталог "Статии" | Списание
System approach to organic producers marketing activities based on the sustainable development concept
(2021)
Roman Bezus; Lilia Golovko

Assessment of Technological Competitiveness of Ukraine in Terms of Association with the EU
A 2341
Каталог "Статии" | Списание
Assessment of Technological Competitiveness of Ukraine in Terms of Association with the EU
(2021)
Igor Matyushenko; Serhii Hlibko; Mariana Petrova; и др.