Селскостопанска академия

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Ключова дума да съдържа cryoprotection
Application of Natural Biologically Active Components in Quality of Cryoprotectants in Lyophilization of kefir
A 2302
Каталог "Статии" | Списание
Application of Natural Biologically Active Components in Quality of Cryoprotectants in Lyophilization of kefir
(2022)
Kamelia Loginovska; Petya Metodieva; Maria Doneva; Iliana Nacheva

Effect of Natural Cryoprotective Agents on the Survival of Lactobacillus Plantarum and Lactobacillus Gasseri in Lyophilized Bioactive Products
A 2302
Каталог "Статии" | Списание
Effect of Natural Cryoprotective Agents on the Survival of Lactobacillus Plantarum and Lactobacillus Gasseri in Lyophilized Bioactive Products
(2022)
Kamelia Loginovska; Maria Doneva; Nadya Ninova-Nikolova; Iliana Nacheva; Petya Metodieva

Cryoprotective effect of maltose on washed and frozen stored chicken meat
Каталог "Статии" | Списание
Cryoprotective effect of maltose on washed and frozen stored chicken meat
(2012)
D. Kovachevich; K. Mastanjevich

Possibilities for application of cellulose derivatives under cryoconservation of probiotics
Каталог "Статии" | Списание
Possibilities for application of cellulose derivatives under cryoconservation of probiotics
(2007)
I. Nacheva; L. Georgieva; Ts. Tsvetkov