Разширено търсене
Ключова дума да съдържа food control
A 1804
Каталог "Статии" | Списание
Food Control of Probiotic Lactobacillus delbruekii ssp. bulgaricus in Most Frequently Consumed Bulgarian Yogurts
(2024)
Galina Satchanska; Daphina Ilin; Ana Doycheva
A 1804
Каталог "Статии" | Списание
Microbial Quality of Regularly Consumed Imported and Local Bulgarian Cheeses of Upper Price Segment
(2024)
Galina Satchanska; Slavena Davidova; Margarita Tsenova;
Andrey Andreev
и др.
Каталог "Статии" | Списание
EU reference methods for detection of marine biotoxins in sea food
(2016)
Z Peteva; M. Stancheva; S. Georgieva
Каталог "Статии" | Списание
Critical Control Points on the Production of Bulgarian White Brined Cheese
(2014)
Nikolina Naydenova