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Намерени са 1313 резултата.
Indicators of viruses in water and food
4
Каталог "Книги" | Книги
Indicators of viruses in water and food
(1978)
Gerald Berg

Food handbook
ДВ 94
Каталог "Книги"
Food handbook
(1990)
C. Catsberg; G. Dommelen; G. Dommelen

Food and beverage mycology
39
Каталог "Книги" | Книги
Food and beverage mycology
(1979)
Larry Beuchat

Plants, food, and people
43010
Каталог "Книги" | Книги
Plants, food, and people
(1977)
Maarten Chrispeels; David Sadava

Challenges to contemporary dairy analytical techniques: Proceedings of a Seminar organised by the Food chemistry group of the Royal society of chemistry in association with the International dairy federation, the Federation of European c chemistry (F
46932
Каталог "Книги"
Challenges to contemporary dairy analytical techniques: Proceedings of a Seminar organised by the Food chemistry group of the Royal society of chemistry in association with the International dairy federation, the Federation of European c chemistry (F
Univ. of Reading. England, March 28th-30th, 1984 (1984)

The fundamentals of food engineering
39
Каталог "Книги" | Книги
The fundamentals of food engineering
(1971)
Stanley Charm

Food refrigeration processes : Analysis design and simulation
DV 306
Каталог "Книги" | Книги
Food refrigeration processes : Analysis design and simulation
(1990)
Andrew Cleland

Proximate composition of american food materials
Пр 1333
Каталог "Книги"
Proximate composition of american food materials
(1940)
Charlotte Chatfield; Georgian Adams

A national policy model for the Hungarian food and agriculture sector
43642
Каталог "Книги" | Книги
A national policy model for the Hungarian food and agriculture sector
(1981)
Csaba Csaki

Cooling technology in the food industry
39
Каталог "Книги" | Книги
Cooling technology in the food industry
(1976)
Aurel Ciobanu; et al.

A global review of greenhouse food production
Пр 1733
Каталог "Книги"
A global review of greenhouse food production
(1973)
Dana Dalrymple

Developments in food microbiology
50839
Каталог "Книги" | Книги
Developments in food microbiology
Vol. 1- (1986-)
Vol. 2
R. Robinson

Developments in food microbiology
50839
Каталог "Книги" | Книги
Developments in food microbiology
Vol. 1- (1986-)
Vol. 3
R. Robinson

Developments in food microbiology
50839
Каталог "Книги" | Книги
Developments in food microbiology
Vol. 1- (1986-)
Vol. 4
R. Robinson

Developments in food preservation
48946
Каталог "Книги" | Книги
Developments in food preservation
Vol. 1- (1983-)
Vol. 2
Stuart Thorne

Developments in food preservation
48946
Каталог "Книги" | Книги
Developments in food preservation
Vol. 1- (1983-)
Vol. 3
Stuart Thorne

Developments in food preservation
48946
Каталог "Книги" | Книги
Developments in food preservation
Vol. 1- (1983-)
Vol. 4
Stuart Thorne

Developments in food preservation
48946
Каталог "Книги" | Книги
Developments in food preservation
Vol. 1- (1983-)
Vol. 5
Stuart Thorne

Developments in food proteins
10
Каталог "Книги" | Книги
Developments in food proteins
Vol. 1- (1983-)
Vol. 3
B. Hudson

Developments in food proteins
10
Каталог "Книги" | Книги
Developments in food proteins
Vol. 1- (1983-)
Vol. 4
B. Hudson