Селскостопанска академия

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Намерени са 1293 резултата.
Food product development
DV 93
Каталог "Книги" | Книги
Food product development
From concept to the marketplace (1990)
Ernst Graf

Principles of Sensory Evaluation of Food
10
Каталог "Книги" | Книги
Principles of Sensory Evaluation of Food
(1965)
Maynard Amerine; Rose Pangborn; Edward Roessler

Food, agriculture and education
50310
Каталог "Книги" | Книги
Food, agriculture and education
(1987)
A. Rao

Food balance sheets 1964-66 average
31441
Каталог "Книги" | Книги
Food balance sheets 1964-66 average
(1971)

Food Biotechnology
50662
Каталог "Книги" | Книги
Food Biotechnology
T. 1- (1987-)
T. 1
R. King

Food Biotechnology
50662
Каталог "Книги" | Книги
Food Biotechnology
T. 1- (1987-)
T. 2
R. King

Food biotechnology
50928
Каталог "Книги" | Книги
Food biotechnology
(1987)
Dietrich Knorr

Food - from farm to table
Пр 126
Каталог "Книги"
Food - from farm to table
(1982)

Food irradiation : a revolutionary technology at the crossroads
Пр II 556
Каталог "Книги"
Food irradiation : a revolutionary technology at the crossroads
(1987)
Chung Huang; et al.

Food processing and technology - 1987 : A summary of research
Пр 1327
Каталог "Книги"
Food processing and technology - 1987 : A summary of research
(1987)

Nutritional improvement of food and feed proteins
11
Каталог "Книги"
Nutritional improvement of food and feed proteins
(1978)
Mendel Friedman

Fruit and vegetable processing and food technology
Пр 1327
Каталог "Книги"
Fruit and vegetable processing and food technology
A summary of research (1976)
W. Gould; et al.

Energy needs and strategies for food processing, marketing and distibution in the Southeast
Пр II 556
Каталог "Книги"
Energy needs and strategies for food processing, marketing and distibution in the Southeast
(1980)
J. Froder; P. Kurz; J. Booth

Current Aspects of Food Colorants
39
Каталог "Книги" | Книги
Current Aspects of Food Colorants
(1977)
Thomas Furia

Handbook of Food Additives
39
Каталог "Книги" | Книги
Handbook of Food Additives
(1972)
Thomas Furia

Statistical methods in food and consumer research
39
Каталог "Книги" | Книги
Statistical methods in food and consumer research
(1984)
Jagbir Singh

Genetic differences in the biochemistry and physiology influencing food utilization for growth in rats
Пр 906
Каталог "Книги"
Genetic differences in the biochemistry and physiology influencing food utilization for growth in rats
(1946)
Leroy Palmer; et al.

Freeze drying and advanced food technology
39
Каталог "Книги" | Книги
Freeze drying and advanced food technology
(1975)
S. Goldblith

Food quality assurance
39
Каталог "Книги" | Книги
Food quality assurance
(1978)
Wilbur Gould

Graduates of higher education in the food and agricultural sciences
Пр 685
Каталог "Книги"
Graduates of higher education in the food and agricultural sciences
An analysis of supply/demand relationships. Vol. 1 - (1980)
Vol. 2 Home economics
Kyle Coulter; Marge Stanton