Селскостопанска академия

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Намерени са 146 резултата. Да не би да имахте предвид acid?
Effect of birth type on meat quality in Ile-de-France lambs
А 2280
Каталог "Статии" | Списание
Effect of birth type on meat quality in Ile-de-France lambs
(2024)
Evgeniya Achkakanova; Ivan Penchev; S. Georgieva

GWAS analysis of milk composition traits in Ayrshire cattle breed
А 2280
Каталог "Статии" | Списание
GWAS analysis of milk composition traits in Ayrshire cattle breed
(2024)
Artem Dysin; Marina Pozovnikova; Olga Tulinova; и др.

Improvement of fatty acid profile in breads supplemented with chestnut, pumpkin, and rosehip flours
A 2280
Каталог "Статии" | Списание
Improvement of fatty acid profile in breads supplemented with chestnut, pumpkin, and rosehip flours
(2023)
Petya Ivanova; Denka Zlateva; Rosen Chochkov; и др.

Influence of biostimulants and humic extracts treatment on the fatty acid profile of the spring oilseed rape variety
Б 2465
Каталог "Статии" | Списание
Influence of biostimulants and humic extracts treatment on the fatty acid profile of the spring oilseed rape variety
(2023)
I. Petrova; S. Ivanova; S. Stoyanova; и др.

Microalgae – Promising Renewable Biological Resources
A 2302
Каталог "Статии" | Списание
Microalgae – Promising Renewable Biological Resources
(2023)
Ivanina Vasileva; Liliana Gigova

Correlations between the Climatic Factors and the Fruit Chemical Composition of Plum (Prunus domestica L.)
A 2302
Каталог "Статии" | Списание
Correlations between the Climatic Factors and the Fruit Chemical Composition of Plum (Prunus domestica L.)
(2023)
Aneliya Zdravkova; Iliyana Krishkova

Biochemical Composition of Fresh Fruits from Plum Cultivars Geisenheim Selection
A 2302
Каталог "Статии" | Списание
Biochemical Composition of Fresh Fruits from Plum Cultivars Geisenheim Selection
(2023)
Martin Kolev

Agrobiological Characterization of Newly-Created EliteInterspecific Hybrid Forms
A 2302
Каталог "Статии" | Списание
Agrobiological Characterization of Newly-Created EliteInterspecific Hybrid Forms
(2023)
Miroslav Ivanov; Anatoli lliev; Ilian Simeonov

Effect of finishing diet with excluded silage on aminoacid, fatty-acid, and mineral composition of meat (m. longisimus dorsi) in calves
Каталог "Статии" | Списание
Effect of finishing diet with excluded silage on aminoacid, fatty-acid, and mineral composition of meat (m. longisimus dorsi) in calves
(2012)
K. Dimov; R. Kalev; P. Penchev

Physicochemical, biochemical, textural and sensory properties of telli cheese-a traditional Turkish cheese made from cow milk
Каталог "Статии" | Списание
Physicochemical, biochemical, textural and sensory properties of telli cheese-a traditional Turkish cheese made from cow milk
(2012)
H. Kesenkas; N. Dinkci; K. Seckin; и др.

Blood profile and oxidative biomarkers in goats on cassava based diets containing varying levels of sodium humate
Б 1098
Каталог "Статии" | Списание
Blood profile and oxidative biomarkers in goats on cassava based diets containing varying levels of sodium humate
(2022)
Timothy Ikyume; Samson Eze; Abiola Lateef; и др.

Quality of tomato production depending on the applied irrigation rate and fertigation
A 2280
Каталог "Статии" | Списание
Quality of tomato production depending on the applied irrigation rate and fertigation
(2022)
Evgeni Dimitrov; Ivanka Miteva

Comparative biochemical characterization of Siberian sturgeon (Acipenser baerii), Russian sturgeon (Acipenser gueldenstaedtii), and hybrid (F1 Acipenser baerii ? Acipenser gueldenstaedtii) reared in net cages
A 2280
Каталог "Статии" | Списание
Comparative biochemical characterization of Siberian sturgeon (Acipenser baerii), Russian sturgeon (Acipenser gueldenstaedtii), and hybrid (F1 Acipenser baerii ? Acipenser gueldenstaedtii) reared in net cages
(2022)
Magdalena Stoyanova; Petya Ivanova; Vesela Chalova; и др.

Biochemical Composition of Plum Cultivars and Hybrids
A 2302
Каталог "Статии" | Списание
Biochemical Composition of Plum Cultivars and Hybrids
(2022)
Darina Ivanova; Silvena Todorova; Nikolina Marinova; и др.

A Comparative Study on Chemical Composition of Fresh and Dried Fruits Cacanska Rodna
A 2302
Каталог "Статии" | Списание
A Comparative Study on Chemical Composition of Fresh and Dried Fruits Cacanska Rodna
(2022)
Olga Mitrovic; Branko Popovic; Ivana Glisic; и др.

Studies on some biochemical characters of hybrid forms, originated from wild Helianthus species
А 374
Каталог "Статии" | Списание
Studies on some biochemical characters of hybrid forms, originated from wild Helianthus species
(2021)
Daniela Valkova; Nina Nenova

Assessment of physicochemical and ?grochemical indicators of the composting process
A 2280
Каталог "Статии" | Списание
Assessment of physicochemical and ?grochemical indicators of the composting process
(2021)
Mariana Hristova; Milena Harizanova; Irena Atanassova

Preliminary studies on the fatty acid composition of buffalo milk
A 2280
Каталог "Статии" | Списание
Preliminary studies on the fatty acid composition of buffalo milk
(2021)
Yordanka Ilieva; Pencho Penchev; Silviya Ivanova; и др.

Alternative technology for beef meat shelf life
A 2280
Каталог "Статии" | Списание
Alternative technology for beef meat shelf life
(2021)
Pepa Nacaridou; Daniela Miteva; Silviya Ivanova

Study on chemical composition, fatty acid composition and technological quality of meat in Boer goat kids
A 2280
Каталог "Статии" | Списание
Study on chemical composition, fatty acid composition and technological quality of meat in Boer goat kids
(2021)
Dimitar Panayotov