Селскостопанска академия

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Намерени са 1290 резултата.
Moldovas agri-food trade competitive advantages and disadvantages in the context of the eu neighborhood
Каталог "Статии" | Списание
Moldovas agri-food trade competitive advantages and disadvantages in the context of the eu neighborhood
(2016)
L. Cimpoies

Does enlargement has caused intra and extra European Union agri-food trade?
Каталог "Статии" | Списание
Does enlargement has caused intra and extra European Union agri-food trade?
(2015)
S. Bojnec; I. Ferto

Impact of March 2011 Earthquake and Tsunami on the Agri-Food Sector in Japan = Влияние на земетресението и цунамито от март 2011 г. върху агрохранителния сектор на Япония
Каталог "Статии" | Списание
Impact of March 2011 Earthquake and Tsunami on the Agri-Food Sector in Japan = Влияние на земетресението и цунамито от март 2011 г. върху агрохранителния сектор на Япония
(2015)
Hrabrin Bachev

Traditional and regional food in Poland
55666
Каталог "Книги" | Книги
Traditional and regional food in Poland
(2014)
Bozena Gulbicka

Polish food industry in 2008-2013
55667
Каталог "Книги" | Книги
Polish food industry in 2008-2013
(2014)
Jadwiga Drozdz; et al.; Miroslava Tereszczuk; и др.

Assessment of the competitiveness of the Polish food producers in the European Union
55668
Каталог "Книги" | Книги
Assessment of the competitiveness of the Polish food producers in the European Union
(2014)
Lukasz Ambroziak; Malgorzata Bulkowska; Iwona Szczepaniak

Agri-food clusters in Poland
55670
Каталог "Книги" | Книги
Agri-food clusters in Poland
(2014)
Dominika Kuberska

Food economy and rural areas in Poland - structural changes and effectiveness of public policy
55671
Каталог "Книги" | Книги
Food economy and rural areas in Poland - structural changes and effectiveness of public policy
(2014)
Wieslaw Lopaciuk; Adam Wasilewski; Marek Wigier

Obtaining Stable Food Emulsions Between Milk and Corn Oil
Каталог "Статии" | Списание
Obtaining Stable Food Emulsions Between Milk and Corn Oil
(2014)
R Vlaseva; M. Ivanova; N. Petkova; и др.

Economic, social and institutional factors in the growth of agri-food sector in Europe
55570
Каталог "Книги" | Книги
Economic, social and institutional factors in the growth of agri-food sector in Europe
(2013)
Andrzej Kowalski

Determination of heat transfer coefficient for baby food dried in tunnel dryer
Каталог "Статии" | Списание
Determination of heat transfer coefficient for baby food dried in tunnel dryer
(2013)
T. Jurendic; M. Scetar; D. Jezek; и др.

Effects of food preservative natamycin on liver enzymes and total protein in Mus musculus
Каталог "Статии" | Списание
Effects of food preservative natamycin on liver enzymes and total protein in Mus musculus
(2013)
P. Rasgele; F. Kaymak

Growth model of agri-food production
55564
Каталог "Книги" | Книги
Growth model of agri-food production
(2012)
Agnieszka Berat-Jarzebowska; Wlodzimierz Rembisz; Agata Sielska

Development per public policy support in the food economy - the example of Poland
55566
Каталог "Книги" | Книги
Development per public policy support in the food economy - the example of Poland
(2012)
Piotr Chechelski; et al.

Competitiveness of food economy in the conditions of globalization and European integration
55568
Каталог "Книги" | Книги
Competitiveness of food economy in the conditions of globalization and European integration
(2012)
Andrzej Kowalski

Proposals for CAP 2013+ and competitiveness of food sector and rural areas
55569
Каталог "Книги" | Книги
Proposals for CAP 2013+ and competitiveness of food sector and rural areas
(2012)
Andrzej Kowalski

Agricultural research in 21st century: Challenges facing the food security under the impacts of climate change
Каталог "Статии" | Списание
Agricultural research in 21st century: Challenges facing the food security under the impacts of climate change
(2012)
N. Abumhadi; E. Todorovska; B. Assenov; и др.

Specialty food products and producers groups in Slovenia: evaluation of developmental potential and analysis of collective organization patterns using the Delphi method
Каталог "Статии" | Списание
Specialty food products and producers groups in Slovenia: evaluation of developmental potential and analysis of collective organization patterns using the Delphi method
(2012)
P. Djurasinovic; A. Kuhar; P. Raspor

A study on determination of functional food consumption habits and awareness of consumers in Turkey
Каталог "Статии" | Списание
A study on determination of functional food consumption habits and awareness of consumers in Turkey
(2011)
I. Dogan; O. Yildiz; E. Eyduran; и др.

A model HACCP plan for small-scale manufacturing of tarhana (A traditional Turkish fermented food)
Каталог "Статии" | Списание
A model HACCP plan for small-scale manufacturing of tarhana (A traditional Turkish fermented food)
(2009)
N. Karagozlu; C. Karagozlu; B. Ergonul