Разширено търсене
Автор да съдържа Georgi Kostov
A 2302
Каталог "Статии" | Списание
Possibilities for Obtaining Pasta Products with the Addition of Lyophilized Grapes
(2024)
Iliana Lazova-Borisova; Georgi Angelov; Ivan Kostov;
Eli Kostadinova;
Daniela Miteva;
Dragomira Buhalova;
Dimitar Dimitrov
и др.
A 2302
Каталог "Статии" | Списание
Innovative Approaches for Obtaining Grain-Based Foods with the Addition of Plant Raw Materials with Biological Activity
(2024)
Iliana Lazova-Borisova; Ivan Kostov; Georgi Angelov;
Nikolay Dimitrov;
Daniela Miteva;
Dragomira Buhalova;
Dimitar Dimitrov
и др.
A 2280
Каталог "Статии" | Списание
Content of total phenolic compounds, anthocyanins and spectral characteristics of Gamza red wines depending on the alcoholic fermentation conditions
(2023)
Tatyana Yoncheva; Georgi Kostov; Hristo Spasov
Каталог "Статии" | Списание
Comparative study on the possibilities of incorporating olive oil and natural fennel extract in fermented milks
(2017)
Mihaela Ivanova; Georgi Kostov; Tatyana Balabanova;
Radka Vlaseva;
Galina Uzunova;
Magalie Poirieux
и др.