Селскостопанска академия

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Намерени са 17 резултата.

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Ключова дума да съдържа wheat bread
A 2280
Каталог "Статии" | Списание
Mineral content of wheat bread enriched with chestnut and rosehip flour
(2024)
Denka Zlateva; Dana Stefanova; Rosen Chochkov; Petya Ivanova

A 2302
Каталог "Статии" | Списание
Effect of Nettle Flour on the Mineral Composition of Wheat Bread
(2022)
Denka Zlateva; Dana Stefanova

Каталог "Статии" | Списание
Chemico-Technological c haracteristics and antioxidant activity of wholemeal Einkorn fl our and bread
(2016)
A. Izambaeva; B. Bozadjiev; Ts. Gogova; A. Durakova; Tz. Dessev; A. Koleva; А. Krasteva

Каталог "Статии" | Списание
Wheat bread functional purpose for prevention of cardiovascular diseases
(2014)
D. Shansharova; L. Hrivna; V. Sottnikova; D. Abdraimova; A. Khakimzhanov; N. Menkov

А 374
Каталог "Статии" | Списание
Performances of advanced bread wheat (Triticum aestivum L.) mutant lines for grain yield and some yield components
(2022)
Alpay Balkan; Damla Balaban Gocmen; Ismet Baser; Oguz Bilgin

A 2280
Каталог "Статии" | Списание
Disclosure of stress drivers traits related to reliability in normal, drought and heat prone settings in bread wheat advanced lines.
(2022)
M. Zulkiffal; J. Ahmed; M. Owais; N. Ahmed; A. Ahsan; A. Rehman; J. Anwar; Y. Ramzan; M. Musa; N. Nadeem

Каталог "Статии" | Списание
Assessment of genetic polymorphism in durum and bread wheat accessions of Azerbaijan
(2018)
Elchin Hajiyev

Каталог "Статии" | Списание
Variation and stability of the advanced bread wheat (Triticum aestivum L.) genotypes under various environment conditions in Trakia region
(2019)
I. Ozturk; T. Kahraman; R. Avci; A. Sen; T. Kilic

Б 2465
Каталог "Статии" | Списание
Assessment of bread wheat (Triticum aestivum L.) genotypes based on their agronomic characters and tolerance to biotic stress
(2019)
I. Ozturk; A. Sen; T. Kilic; S. Sili

Б 2465
Каталог "Статии" | Списание
Effect of genotype-environment interaction on some important quality parameters of common wheat (Triticum aestivum L.)
(2023)
N. Tsenov; T. Gubatov; I. Yanchev

A 2280
Каталог "Статии" | Списание
ON THE EFFECTIVENESS OF USING TOPINAMBUR POWDER IN THE RECIPE OF GRAIN BREAD
(2020)
Natalya Naumova; Ksenia Shtevyeva; Olga Burmistrova; Evgeny Burmistrov

Каталог "Статии" | Списание
Investigation on the yield and grain quality of bread wheat varieties in Southeast Bulgaria
(2014)
V. Delibva

Каталог "Статии" | Списание
Genetic Evaluation of 80 Irrigated Bread Wheat Genotypes for Drought Tolerance Indices
(2014)
R. Amiri; S. Bahraminejad; Sh. Sasani; M. Ghobadi

Каталог "Статии" | Списание
Comparison with some of abroad and local bread wheat varieties in Southeastern Anatolia region dry conditions in Turkey
(2012)
Enver Kеndal; Radoslav Chipilski

Б 2465
Каталог "Статии" | Списание
Genotype x environment interaction analysis of Triticum aestivum L. for yield components
(2020)
I. Ozturk; K. Korkut

Каталог "Статии" | Списание
Wheat genetic diversity and DNA markers in relation with response to drought stress
(2011)
M. Zar; J. Ahmadi

Каталог "Статии" | Списание
Зимоустойчивост на синтетични форми пшеница
(2014)
Христо Стоянов