Разширено търсене
Автор да съдържа K. Tsvetkov
Каталог "Статии" | Списание
Winter poly-rowed barley "Tsvetelina" - an original awnless variety (Hordeum sativum Jess., spp. vulgare L., var. dundar - beyi Zhuk)
(2010)
Каталог "Статии" | Списание
Identification of gamma irradiated lyophilized forest fruits by EPR Spectroscopy
(2013)
Каталог "Статии" | Списание
Genetic sources with high cold resistance in breeding of poly-rowed barley ( Hordeum sativum Jess., ssp. vulgare L. ): I. Cold resistance in F1
(2007)
St. Tsvetkov; K. Tsvetkov; T. Petrova
Каталог "Статии" | Списание
An attempt to develop two-rowed awnless barley ( vvLkLk ) by using genetic awnless plasma of cv. Tsvetelina ( Hordeum sativum Jess. , ssp. vulgare, var. Dundar-Beyi Zhuk )
(2007)
St. Tsvetkov; K. Tsvetkov
Каталог "Статии" | Списание
Productivity and bread making quality of substituted triticale and triticale with full rye genome (2n = 6x = 42)
(2006)
St. Tsvetkov; K. Tsvetkov; I. Stoeva;
St. Dimitrov
и др.
Каталог "Статии" | Списание
Prolongation of the storage and quality preservation of potato semi-finished foods by specific technological treatment
(2015)
Каталог "Статии" | Списание
Modern Technological Approaches for Ensuring of Harmless and Quality Fruits
(2014)
Каталог "Статии" | Списание
Modern high technology solutions for quality and long-term vegetable preservation
(2012)
Каталог "Статии" | Списание
Winter vetch Asko 1 (Vicia villosa Roth. )-a new original variety for green fodder
(2005)
St. Tsvetkov; K. Tsvstkov; G. Mihova;
A. Tsenov
и др.
Каталог "Статии" | Списание
Physicochemical composition, atherogenic index and prevantive lipid score of buffalo yoghurt after technological treatment and preservation
(2010)
Каталог "Статии" | Списание
Effect of gamma sterilization on the fatty acid profile of lyophilized buffalo cheese
(2009)