Разширено търсене
Класификационен индекс да съдържа CA32
21
Каталог "Книги" | Книги
Approved methods of the American Association of Cereal Chemists
Vol. 1-2
(1969)
Vol. 1
Wilbur Chairman
21
Каталог "Книги" | Книги
Approved methods of the American Association of Cereal Chemists
Vol. 1-2
(1969)
Vol. 2
Wilbur Chairman
4
Каталог "Книги" | Книги
Microbiology of foods
(1980)
John Ayres; Orvin Sandine; Orvin Mundt;
William Sandine
и др.
11079
Каталог "Книги" | Книги
Die brotnahrung des deutschen Volkes und Seines Heeres in der Wirkung ihrer Eiweisse auf die Energetik des Zwischenstoffwechsels
(1937)
Adolf Bickel
12
Каталог "Книги" | Книги
A review of work done in India on pesticide residues
(1973)
O. Bindra; R. Kalra
10
39
Каталог "Книги" | Книги
Food science
(1977)
Gordon Birch; Michael Cameron; Michael Spencer;
Allan Cameron
и др.
39
Каталог "Книги" | Книги
Food science
(1972)
Gordon Birch; Michael Cameron; Michael Spencer;
Allan Cameron
и др.
10
Каталог "Книги" | Книги
Carotenoids as colorants and vitamin A precursors. Technological and nutritional applications
(1981)
J. Bauernfeind
4
Пр II 737
Пр II 737
Пр II 737
Каталог "Книги"
Code d'usages International recommande et matiere d'hygiene pour les mollusques
(1979)
1331
Каталог "Книги" | Книги
The significance of proteins in nutrition their particular importance during convalescence
(1948)
D. Cuthbertson
39
44087
Каталог "Книги" | Книги
Metode si tehnici de control ale produselor alimentare si de alimentie publica
(1980)
Constantin Dimitriu
39
Каталог "Книги"
Agents emulsifiants alimentaires : Structure chimique. Modes d'action. Utilisations
(1977)
J. Doublier