Селскостопанска академия

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Намерени са 53 резултата.

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Ключова дума да съдържа fatty acids
A 2302
Каталог "Статии" | Списание
Comparative Fatty Acid Analysis of Fermented Milks of Plant Origin
(2024)
Maria Doneva; Kamelia Loginovska; Alexandar Valchkov; Silvia Ivanova; Petya Metodieva; Iliana Nacheva

A 2280
Каталог "Статии" | Списание
Fatty acids composition and physical characteristics of chickpea seeds
(2023)
Liana Relina; Oleh Suprun; Liubov Kobyzeva; Olha Vazhenina; Valeriia Kolomatska; Olha Bezuhla; Nina Ilchenko; Liudmyla Vecherska

A 2302
Каталог "Статии" | Списание
Comparative Analysis of Fatty Acids Contents of Sheep Milk from Karakachan Breed and Tulum Cheese
(2021)
Katya Dimitrova; Atanas Vuchkov; Lucyan Krustev; Yordanka Kartalska

A 2302
Каталог "Статии" | Списание
Fatty Acids Profile and Cow's Milk Composition Obtained on Improved Subalpine Grasslands
(2020)
Andreea Andreoiu; Ersilia Alexa; Teodor Marusca; Adrian Blaj; Mihai Costescu

A 2280
Каталог "Статии" | Списание
Nutritional value and antioxidant activity of sprouts from seeds of Carica papaya their benefits for broiler nutrition
(2024)
Wike Winarti; Turrini Yudiarti; Endang Widiastuti; Hanny Wahyuni; Tri Sartono; Sugiharto Sugiharto

Каталог "Статии" | Списание
Fatty acids profile and lipids health indices of white brined cheese produced from Lacaune sheep milk
(2019)
Dimitar Panayotov; Nikolina Naydenova; Todor Iliev; Guyrga Mihaylova

A 2302
Каталог "Статии" | Списание
Physicochemical and Fatty Acid Composition of Curd with the Addition of Linseed
(2024)
Silviya Ivanova; Eli Kostadinova; Daniela Miteva

A 2280
Каталог "Статии" | Списание
Improvement of fatty acid profile in breads supplemented with chestnut, pumpkin, and rosehip flours
(2023)
Petya Ivanova; Denka Zlateva; Rosen Chochkov; Dana Stefanova

Б 2465
Каталог "Статии" | Списание
Influence of biostimulants and humic extracts treatment on the fatty acid profile of the spring oilseed rape variety
(2023)
I. Petrova; S. Ivanova; S. Stoyanova; R. Mincheva; M. Pavlova

A 2280
Каталог "Статии" | Списание
Morpho-physiological characteristics, slaughter yield and meat quality of Paddlefish (Polyodon spathula, Walbaum 1792)
(2022)
Lyudmila Nikolova; Magdalena Stoyanova

A 2280
Каталог "Статии" | Списание
Preliminary studies on the fatty acid composition of buffalo milk
(2021)
Yordanka Ilieva; Pencho Penchev; Silviya Ivanova; Daniela Miteva

A 2280
Каталог "Статии" | Списание
Study on chemical composition, fatty acid composition and technological quality of meat in Boer goat kids
(2021)
Dimitar Panayotov

A 2280
Каталог "Статии" | Списание
Quality of meat in purebred pigs involved in crossbreeding schemes. II. Fatty acid composition of m. Longissimus thoracis
(2020)
Teodora Popova; Jivko Nakev; Jose Rodriguez

A 2280
Каталог "Статии" | Списание
Fatty acid composition of porcine while adding amino acid, vitamin mineral and oily components under the conditions of industrial pollution
(2020)
Irina Donnik; Elisey Bespamyatnykh; Albina Isaeva; Anna Krivonogova; Olga Loretts; Nina Musikhina; Nadezhda Dudkina; Pavel Sharavyov

A 2302
Каталог "Статии" | Списание
Microalgae – Promising Renewable Biological Resources
(2023)
Ivanina Vasileva; Liliana Gigova

Каталог "Статии" | Списание
Influence of extensive grazing on cheese composition, yield and fatty acids content of goats
(2012)
F. Pajor; O. Steiber; J. Tasi