Селскостопанска академия

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Намерени са 6 резултата.

Разширено търсене

Ключова дума да съдържа white-brined cheese
Quality assessment of commercial Bulgarian brined cheese, purchased in the commercial network
Б 2465
Каталог "Статии" | Списание
Quality assessment of commercial Bulgarian brined cheese, purchased in the commercial network
(2023)
D. Buhalova; Kr. Nikolova; Il. Milkova-Tomova; и др.

Physicochemical, sanitary and safety indicators changes during the ripening of Bulgarian white brined cheese from local farms
Каталог "Статии" | Списание
Physicochemical, sanitary and safety indicators changes during the ripening of Bulgarian white brined cheese from local farms
(2019)
Georgi Beev; Totyo Kolev; Nikolina Naydenova; и др.

Comparative study of Bulgarian white brined cheese from cow and buffalo milk
Каталог "Статии" | Списание
Comparative study of Bulgarian white brined cheese from cow and buffalo milk
(2016)

Comparative study of Bulgarian white brined cheese from cow and buffalo milk
Каталог "Статии" | Списание
Comparative study of Bulgarian white brined cheese from cow and buffalo milk
(2016)

Critical Control Points on the Production of Bulgarian White Brined Cheese
Каталог "Статии" | Списание
Critical Control Points on the Production of Bulgarian White Brined Cheese
(2014)

Assay of The Peptide Matter of Cheese during Ripening by Fast Size-Exclusion Hplc Method
Каталог "Статии" | Списание
Assay of The Peptide Matter of Cheese during Ripening by Fast Size-Exclusion Hplc Method
(2014)