Селскостопанска академия

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Намерени са 11 резултата.

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Ключова дума да съдържа foods
Traditional Bulgarian foods in the Horeca sector as a factor of choice for the tourist destination
Каталог "Статии" | Списание
Traditional Bulgarian foods in the Horeca sector as a factor of choice for the tourist destination
(2019)
Stanko Stankov; Hafize Fidan; Georgi Toskov; и др.

Prolongation of the storage and quality preservation of potato semi-finished foods by specific technological treatment
Каталог "Статии" | Списание
Prolongation of the storage and quality preservation of potato semi-finished foods by specific technological treatment
(2015)
D. Miteva; K. Dimov; I. Nacheva; и др.

Innovative Technologies for Creation of Probiotic Foods
Каталог "Статии" | Списание
Innovative Technologies for Creation of Probiotic Foods
(2014)
I. Nacheva; M. Doneva; Y. Todorov; и др.

Geographical Indications of Traditional Food Products from Farm Animals and their Connection to European Quality Schemes
A 2302
Каталог "Статии" | Списание
Geographical Indications of Traditional Food Products from Farm Animals and their Connection to European Quality Schemes
(2023)
Tsvetan Markov

Biochemical changes in lipids of lyophilized meat foods during storage
Каталог "Статии" | Списание
Biochemical changes in lipids of lyophilized meat foods during storage
(2008)
L. Georgieva; Tsv. Tsvetkov

A comparative analysis of physico-chemical indicators and sensory characteristics of yogurt with added honey and bee pollen
Каталог "Статии" | Списание
A comparative analysis of physico-chemical indicators and sensory characteristics of yogurt with added honey and bee pollen
(2018)
Zlatin Zlatev; Ira Taneva; Stanka Baycheva; и др.

Криобиотехнологични подходи при формулирането на нова гама лиофилизирани храни с функционално предназначение
Каталог "Статии" | Списание
Криобиотехнологични подходи при формулирането на нова гама лиофилизирани храни с функционално предназначение
(2014)
И. Начева; М. Донева; П. Методиева; и др.

In vitro antifungal examination of potassium sorbate towards some phytopathogens
Каталог "Статии" | Списание
In vitro antifungal examination of potassium sorbate towards some phytopathogens
(2011)
A. Nikolov; D. Ganchev

A study on determination of functional food consumption habits and awareness of consumers in Turkey
Каталог "Статии" | Списание
A study on determination of functional food consumption habits and awareness of consumers in Turkey
(2011)
I. Dogan; O. Yildiz; E. Eyduran; и др.

Drying ASA method of preparing carrots by-product as a functional feed
Каталог "Статии" | Списание
Drying ASA method of preparing carrots by-product as a functional feed
(2010)
Jovanka Levic; Zhoungli Pan; Mariana Petkova; и др.

Evaluation of textural properties for whey enriched direct extruded and puffed corn based products
Каталог "Статии" | Списание
Evaluation of textural properties for whey enriched direct extruded and puffed corn based products
M. Brncic; B. Tripalo; S. Brncic; и др.