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Намерени са 14 резултата. Да не би да имахте предвид free?
Role of Arthrospira platensis Biomass as a Cryoprotectant of Lactobacillus delbrueckii subsp. bulgaricus WDCM 00102 Strain During Freeze-drying Process
A 2302
Каталог "Статии" | Списание
Role of Arthrospira platensis Biomass as a Cryoprotectant of Lactobacillus delbrueckii subsp. bulgaricus WDCM 00102 Strain During Freeze-drying Process
(2024)
Ivo Ganchev

Low calorie ice cream using Freeze Flo technology = Нискокалоричен сладолед с помощта на технологията Freeze Flo
Каталог "Статии" | Списание
Low calorie ice cream using Freeze Flo technology = Нискокалоричен сладолед с помощта на технологията Freeze Flo
(1996)

Physicochemical, microbiological and sensory evaluation of freeze-dried eggs stored after irradiation = Физикохимична, микробиологична и сензорна оценка на замразено-изушени яйца, съхранявани след облъчване
Каталог "Статии" | Списание
Physicochemical, microbiological and sensory evaluation of freeze-dried eggs stored after irradiation = Физикохимична, микробиологична и сензорна оценка на замразено-изушени яйца, съхранявани след облъчване
(2008)
N. Kaloyanov; S. Bakalivanov; T. Bakanivanova; и др.

Mathematical evaluation of factors that influence on the survivability of some prokaryotes and eukaryotes after freeze-drying
Каталог "Статии" | Списание
Mathematical evaluation of factors that influence on the survivability of some prokaryotes and eukaryotes after freeze-drying
(2007)
I. Nacheva; Ts. Tsvetkov

Study of the impact of different types of hydrocolloids on the enzyme stability and activity during freeze-drying of chymosin
Каталог "Статии" | Списание
Study of the impact of different types of hydrocolloids on the enzyme stability and activity during freeze-drying of chymosin
(2005)
M. Doneva; Ts. Tsvetkov; L. Georgieva; и др.

The Accelerated freeze-drying /AFD/ method of food presevation
9020
Каталог "Книги" | Книги
The Accelerated freeze-drying /AFD/ method of food presevation
A Report Res. Establ. a. Exp. Factory of the Min. of Agric. Fish. a. Food, Aberdeen, Scotland, 1955-1960 (1961)

Freeze probabilities in Florida
Пр 1361
Каталог "Книги"
Freeze probabilities in Florida
(1975)
James Bradley

Freeze drying and advanced food technology
39
Каталог "Книги" | Книги
Freeze drying and advanced food technology
(1975)
S. Goldblith

Apple buds snooze in deep freeze = Дълбоко зъмразяване на ябълкови пъпки
Каталог "Статии" | Списание
Apple buds snooze in deep freeze = Дълбоко зъмразяване на ябълкови пъпки
(1995)

Lowfat ice creams from freeze-concentrated versus heat-concentrated nonfat milk solids = Сравняване на нискомаслени сладоледи, получени от обезмаслени млечни съставки чрез студено и топло концентриране
Каталог "Статии" | Списание
Lowfat ice creams from freeze-concentrated versus heat-concentrated nonfat milk solids = Сравняване на нискомаслени сладоледи, получени от обезмаслени млечни съставки чрез студено и топло концентриране
(1995)
Marshall H.

Groundwater
20
Каталог "Книги" | Книги
Groundwater
(1979)
R. Freeze; John Cherry

Application of Cryobiotechnologies for Development of Lyophilized Polyenzyme Complexes
Каталог "Статии" | Списание
Application of Cryobiotechnologies for Development of Lyophilized Polyenzyme Complexes
(2014)
M. Doneva; I. Nacheva; P. Metodieva; и др.

Biochemical changes in lipids of lyophilized meat foods during storage
Каталог "Статии" | Списание
Biochemical changes in lipids of lyophilized meat foods during storage
(2008)
L. Georgieva; Tsv. Tsvetkov

Possibilities for application of cellulose derivatives under cryoconservation of probiotics
Каталог "Статии" | Списание
Possibilities for application of cellulose derivatives under cryoconservation of probiotics
(2007)
I. Nacheva; L. Georgieva; Ts. Tsvetkov