Разширено търсене
Ключова дума да съдържа lactic acid bacteria
A 1804
Каталог "Статии" | Списание
Antifungal Activity of Lactic Acid Bacteria Isolated from Fermented Food against Candida albicans: in vitro Study
(2022)
A 1804
Каталог "Статии" | Списание
Characterization of Exopolysaccharides Produced by Lactic Acid Bacteria Isolated from Nono: A Traditional Fermented Milk in Nigeria
(2022)
Roseline Uzeh; Hamzat Yusuff
Каталог "Статии" | Списание
Efficiency of lactic acid bacteria as the potent degradative microorganism to digest the total mixed ration in vitro
(2018)
Wichai Suphalucksana; Kasem Soytong
Каталог "Статии" | Списание
Lactic acid bacteria and enzyme production in silage of guinea grass ( Panicum maximum )
(2017)
Suphalucksana Wichai; Kasem Soytong
A 1804
Каталог "Статии" | Списание
Soymilk and Lactic Acid Fermentation
(2019)
Lili Dobreva; Kantcho Dragnev; Emiliya Mladenova;
Svetla Danova
и др.
Каталог "Статии" | Списание
Lactic acid fermentation with encapsulated Lactobacillus casei ssp. rhamnosus ATCC 11979 ( NBIMCC 1013 ) in alginate/ chitosan matrices
(2013)
Каталог "Статии"
API ZYM enzymatic profile of lactic acid bacteria isolated from traditional Bulgarian meat product lukanka
(2013)
S. Stoyanovski; Z. Gacovski; S. Antonova-Nikolova;
N. Kirilov;
I. Ivanova;
T. Tenev;
V. Hadjinesheva
и др.
A 1804
Каталог "Статии" | Списание
Beneficial Properties and Evaluation of Survival in Model Systems of LAB Isolated from Oral Cavity
(2023)
A 2302
A 2302
Каталог "Статии" | Списание
Evaluation of Antibiotic Susceptibility of Enterococcus ssp. Strains from Artisanal Raw Sheep Milk Cheese by Disc Diffusion
(2021)
Katya Dimitrova
Каталог "Статии" | Списание
Influence of lactic acid bacteria isolates on Staphylococcus aureus growth in skimmed milk
(2009)
R. Radovanovic; V. Katic
Каталог "Статии" | Списание
Effect of some plant supplements on the number of lactic acid bacteria in Bulgarian fermented milk
(2006)
S. Boycheva; T. Dimitrov; D. Pavlov
Каталог "Статии" | Списание
Млечните продукти като функционални храни: Производство на кисело мляко, обогатено с екстракт от билки и мед
(2014)
Николина Найденова; Гюрга Михайлова; Тодор Илиев;
Светлана Бойчева
и др.
Каталог "Статии" | Списание
Microbiota of the fermented sausages: influence to product quality and safety
(2014)
Каталог "Статии" | Списание
Utilization of oligosaccharides by prebiotics strains from comersial probiotics products
(2014)
Ts. IGNATOVA-IVANOVA; R. Ivanov; I. Iliev;
I. Ivanova
и др.
Каталог "Статии" | Списание
Стабилизиращ ефект на ксантовия биополимер върху преживяемостта на щамове млечнокисели бактерии в моделни условия на астроинтестинален тракт
(2014)
Каталог "Статии" | Списание
Possibilities for application of cellulose derivatives under cryoconservation of probiotics
(2007)
I. Nacheva; L. Georgieva; Ts. Tsvetkov